Sometimes I love to have french toast for breakfast. It is a dish that you can make lots of different ways and if you use good ingredients it can actually be quite a healthy dish. Here is my recipe for my favourite french toast

Ingredients (2 Servings)

2 Eggs

1/2 cup Milk

1 teaspoon cinnamon

1 teaspoon vanilla extract

4 slices wholegrain bread

1 tbsp Honey

4 tbsp Greek Yoghurt

1 Cup Blueberries

Method

Combine the eggs, milk, cinnamon and vanilla in a bowl. Whisk until well blended.

Soak the bread in the mixture for about 1 minute each side

Line a baking tray with baking paper

Pre-heat the oven to 150 degrees celsius

Place the bread on the baking tray and pour any extra egg mixture over the top

Place in the oven for about 10 minutes, turn over and bake for another 5-10 minutes or until baked to your liking

Add 1 tbsp greek yoghurt and the blueberries to each slice and drizzle honey over the top to serve

TAGS: breakfastsnackdessert